Tsaggarides Winery

Lemona 8545, Paphos

Tsaggarides Winery

Website: http://www.tsangarideswinery.com/index.php?lang=EN

The TSANGARIDES winery is the next generation of Cypriot wines. Our avowed philosophy is to blend old school traditions with new school style. Our youth, energy, and passion coupled with the distinct sense of place that wine brings to our lives, allow us to produce wines of great character, and distinction. The wine scene in Cyprus is now flourishing and we are extremely proud to be considered as one of the key wineries at the leading edge of this long awaited revival of our countries wine industry.

The Tsangarides winery is situated in the lovely old village of Lemona. Its here our Great Great Grandfather prepared the land and planted out the first vineyards, tending and nurturing the fruit of the vine in much the same way as his descendents do today. Then, the wine made was primarily for domestic consumption, but slowly, over decades the accumulated knowledge gleaned from travel and education via foreign winemakers has resulted in the wines being acclaimed as one of the best examples of a boutique winery supplying consistently high quality wines for the table.

Harvest is spread out from the beginning of August until the end of September. As the grapes are brought in we ferment each lot separately and then run them into small tanks and keep each lot independent throughout the following winter. Throughout the winemaking process, we aim to be as low impact as possible, using gravity when possible and handling the wines as few times as we can to raise them up into their maturity. Our goal is to have the wine in bottle represent the youthful energy and enthusiasm that we feel for winemaking and to try and relate this to the consumer by presenting the wines ready to drink.
The following spring, blending decisions are made, red wines are run into barrels with the final blends intact and the whites and rose are bottled young and fresh to retain their fruit and youthfulness. For our younger released red wines (MOMENTUM) we do final blending in the late spring and the first red wines are bottled before summer they then age for at least one more year to our cellars. Our longer aged reds (Cabernet Sauvignon, Organic Mataro) remain in barrel for an additional year and then aged for one more year in our cellars. We produce wines as companions to food, and feel the greatest expression is when you can share them with a great meal and all your best friends. It is in this spirit that we were initially enamored by winemaking and the message that we are trying to convey is that wine is for enjoyment and to enhance the act of eating and talking and the interchange of ideas.


Visit Us
Phone (+357) 26 722 777

Email
info@tsangarideswinery.com

Opening Hours
Mon: 9:00am-5:00pm
Tue: 9:00am-5:00pm
Wed: 9:00am-5:00pm
Thu: 9:00am-5:00pm
Fri: 9:00am-5:00pm
Sat: 9:00am-5:00pm
Sun: Closed


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Tsangarides Winery
Tsangarides Winery
Tsangarides Winery
Tsangarides Winery