Holiday Ideas

Food and Wine holidays

A culinary experience...

Hospitality is a byword in Cyprus and Kopiaste in Greek means, “Come and enjoy our hospitality”. Where better to try some local specialities than in rural Cyprus?

Much of the food eaten daily - olives, almonds, figs, beans, chickpeas, dates, bitt…

Discover the history of the famous Koumandaria Wine

The oldest wine of Cyprus

A trip that takes you back in time, to the secrets of the island's most ancient and famous wine, the world famous Koumandaria.
The route through fourteen Koumandaria villages goes back to 1192 AD when the knights of St. John were perfecting the pr…